Jambalaya
Ingredients
- 1 lb fulled cooked smoked link sausage, sliced
- 1⁄2 lb fully cooked smoked ham, diced
- 1⁄4 cup butter
- 4 medium onions, chopped
- 1 small green pepper, chopped
- 3 garlic cloves, minced
- 1 (16 ounce) can tomatoes with juice, cut up
- 1 bay leaf
- 1⁄2 teaspoon dried thyme
- 1⁄2 teaspoon cayenne pepper
- 3 cups chicken broth
- 2 cups uncooked long grain rice
- 2 lbs uncooked shrimp, cleaned and peeled
- 1 cup diced cooked chicken
- salt
- pepper
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