Ingredients
- One 16-ounce block silken tofu
- 2 tablespoons white wine vinegar
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon chopped chives
- 1 tablespoon chopped flat-leaf parsley
- Dippers of your choice, for serving
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