Crepes With Peanut Butter and Jam

Crepes With Peanut Butter and Jam

Crepes With Peanut Butter and Jam


35 minutes

Details
  • Servings:   4
  • Calories:   540
  • Protein:   18g
  •  
  • Fiber:   3g
  • Sugar:   27g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   33g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 large eggs
  • 1 cup whole milk
  • 1/2 cup all-purpose flour
  • 1 tablespoon sugar
  • 1/8 teaspoon fine sea salt
  • 3 tablespoons unsalted butter, cut into 10 cubes
  • 1/2 cup creamy peanut butter, at room temperature
  • 1/3 cup strawberry or raspberry jam
  • 1/2 cup (2 ounces) fresh blueberries
  • Confectioners' sugar, for dusting
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