Layer Chocolate Crepes and Nutella Frosting for an Easy Cake
Ingredients
- 4 eggs
- 1/2 cup granulated sugar
- 1 cup flour
- 3 tablespoons cocoa powder
- 2 tablespoons unsalted butter , plus more for skillet
- 2 cups whole milk
- 2 tablespoons vanilla extract
- 2 (13-ounce) jars chocolate-hazelnut spread , such as Nutella
- 1/2 cup heavy whipping cream
- 1/4 cup (1/2 stick) unsalted butter , at room temperature
- 1/2 cup sliced almonds , toasted
Instructions
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