Baked Ziti
Ingredients
- 1 lb ziti pasta
- 1 onion, chopped
- 1 lb ground beef
- 3 garlic cloves, minced
- 2 (26 ounce) jars spaghetti sauce
- 8 ounces provolone cheese, sliced thinly
- 1 1⁄2 cups sour cream
- 8 ounces mozzarella cheese, grated
- 1⁄2 cup parmesan cheese, grated
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