Ingredients
- 1/2 small red onion, minced
- 3 garlic cloves, minced
- 2 red Thai chiles, seeded and cut into thin strips
- 1/2 teaspoon coriander seeds, crushed
- 1 teaspoon sesame seeds
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 pound duck breast, skin discarded and meat cut into 1/2-inch pieces
- 12 large shrimp, shelled and deveined (about 10 ounces)
- Sea salt
- 1/4 teaspoon cumin seeds
- 2 tablespoons peanut or canola oil
- Small cilantro leaves, for garnish
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