Vegetarian Huevos Rancheros

Vegetarian Huevos Rancheros

Vegetarian Huevos Rancheros


Serves 4

Details
  • Servings:   4
  • Calories:   477
  • Protein:   34g
  •  
  • Fiber:   27g
  • Sugar:   3g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 Corn Tortillas (6″ in diameter; certified gluten-free if necessary)
  • 2 cups cooked Kidney Beans
  • 3 tablespoons chopped Green Onion (approx. 3 stalks)
  • 1 tablespoon Butter or Oil
  • 1/2 cup Vegetable Broth (certified gluten-free if necessary)
  • 1/4 cup chopped large Red Bell Pepper (approx. 1/3 large pepper)
  • 2 pinches Baking Soda
  • 2 teaspoons Apple Cider Vinegar
  • 8 ounce package Extra Firm Tofu
  • 1 teaspoon Turmeric
  • 1/2 teaspoon Cumin
  • 4 tablespoons canned Green Chile
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