Pesto Potato Salad with Quail Eggs

Pesto Potato Salad with Quail Eggs

Pesto Potato Salad with Quail Eggs

By eatsmarter.com
40 minutes

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Details
  • Servings:   4
  • Calories:   544
  • Protein:   14g
  •  
  • Fiber:   10g
  • Sugar:   4g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   26g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 4 large Potatoes (Waxy, about 800-1000 grams)
  • Salt
  • 16 Quail eggs
  • Parsley
  • Chervil
  • Basil
  • 4 sprigs Tarragon
  • 6 tablespoons Olive oil
  • for sprinkling Vinegar
  • 2 teaspoons Dijon mustard
  • Salt
  • Pepper
  • 50 grams Arugula
  • 2 tablespoons Caper
Instructions

Pesto Potato Salad with Quail Eggs serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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