Water Spinach with Prawns and Quail Eggs

Water Spinach with Prawns and Quail Eggs

Water Spinach with Prawns and Quail Eggs

By cookinggallery.blogspot.com
Serves 8

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Details
  • Servings:   8
  • Calories:   224
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   22g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 400 g water spinach
  • 100 g prawns/ beef strips
  • 14 - 16 boiled quail eggs
  • 5 button mushrooms, sliced (optional)
  • 1 tbs oil
  • 1 tbs minced garlic
  • 2 tbs fish sauce
  • 2 tbs cooking wine
  • 1 - 2 tbs chili bean paste
  • 1 tbs sambal oelek
  • 1 tbs oyster sauce
Instructions

Water Spinach with Prawns and Quail Eggs serves 8 original recipe by cookinggallery.blogspot.com.

View original preparation instructions

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