Ingredients
- 7½ cups flour
- ¼ cup finely chopped rosemary
- 3 tbsp. baking powder
- 2 tsp. finely chopped thyme leaves
- 2 tsp. kosher salt
- 1 tsp. baking soda
- 1 tsp. freshly ground black pepper
- 12 tbsp. unsalted butter, cut into ½⠳ cubes and chilled
- 2 cups buttermilk
- ¾ cup half-and-half
- ¼ cup honey
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