Blueberry Cornmeal Pancakes With Orange Maple Butter
Ingredients
- 1 stick softened butter
- 1 tablespoon orange juice
- 1 tablespoon maple syrup
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1/4 cup sugar, plus two tsp for blueberries
- 1 1/4 tsp baking powder
- 1 tsp salt
- 1/2 tsp baking soda
- 1 1/2 cups buttermilk
- 1/4 cup milk
- 3 Tbsp butter, melted and cooled
- 1 egg lightly beaten
- 2 cups blueberries
- Extra butter for coating griddle
- Maple Syrup
Instructions
Blueberry Cornmeal Pancakes With Orange Maple Butter. serves 16 original recipe by Bakerella.
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