Chile Rellenos Casserole recipes

Chile Rellenos Casserole recipes

Chile Rellenos Casserole recipes


45 minutes

Details
  • Servings:   6
  • Calories:   642
  • Protein:   40g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 18 whole green chiles
  • 1 pound Monterey Jack cheese
  • 1/2 pound Cheddar cheese
  • 5 large eggs
  • 1/4 cup flour
  • 1 1/4 cup evaporated milk
  • 1/2 teaspoon salt
  • black pepper
  • Tabasco Pepper Sauce
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