Gazpacho with Peaches and Jalapen?o
Ingredients
- 3 tomatoes (they should feel heavy for their size)
- 1 ripe peach
- 1 Kirby cucumber
- 1 small purple onion, divided
- 1 garlic clove
- 1/2 a jalapen?o pepper
- 1 shallot
- 1 pinch dried oregano
- 1 pinch paprika
- 3/4 teaspoon sea salt
- black pepper
- 2 tablespoons sherry (or red wine) vinegar
- 3 tablespoons olive oil
- 1/2 cup cherry or grape tomatoes (as garnish)
- 1/2 a ripe avocado (as garnish)
- 1 ear of corn (as garnish)
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