English muffins
Ingredients
- 4 cups (18 ounces) bread flour, divided
- 1 tablespoon plus 1½ teaspoons sugar
- 2 teaspoons instant yeast
- 3 tablespoons melted butter
- 1 1/2 cups milk, at room temperature
- 1 1/4 teaspoons salt
- 1/2 cup cornmeal, for dusting
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