Steamed Kofta Of Spinach And Paneer In A Roasted Red Pepper Gravy

Name: Steamed Kofta Of Spinach And Paneer In A Roasted Red Pepper Gravy
Ingredients: One medium potato, peeled and cut into large cubes; 1 cup of finely shredded spinach; Approximately 125g grated paneer; 1 tsp. ground cumin powder; 1 tsp. ground coriander powder; Salt to taste; ½ tsp. garam masala; ½ tsp. (or to taste) chilli powder; 3-4 tbsp. ground rice; 2 red peppers, roasted; 1 tin of plum tomatoes; 2 cardamom pods; 1 stick of cinnamon; 4-6 curry leaves; 1-2 green chillies slit open; 1 tsp. paprika; 2 cloves; 2 tbsp. vegetable oil; 1 tsp. cumin seeds