Mussels with White Wine and Shallots

Mussels with White Wine and Shallots

Mussels with White Wine and Shallots


15 minutes

Details
  • Servings:   8
  • Calories:   265
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 pounds mussels
  • 2 tablespoons extra-virgin olive oil
  • 4 shallots, minced (about 1 cup)
  • 3 cloves garlic, minced
  • 1 cup dry white wine
  • 1/4 cup chopped fresh flat-leaf parsley
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