Crab Burger Recipe
Ingredients
- 2 cloves garlic, minced
- 1 jalapeño chili, seeds and ribs removed, finely chopped
- 1/4 cup cilantro, chopped
- 1 cup black beans, cooked, rinsed if canned
- 1/2 teaspoon salt
- 1 1/2 pounds jumbo lump crabmeat, picked over for shells and cartilage
- 2 cups plus 2 tablespoons all-purpose flour
- 2 tablespoons olive oil
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