Shrimp Jambalaya Recipe 4
Ingredients
- 1/4 cup each chopped green onions, celery and green pepper
- 2 tablespoons butter
- 1/4 teaspoon minced garlic
- 3/4 cup stewed tomatoes, cut up
- 1/4 cup water
- 2 tablespoons tomato paste
- 1/2 teaspoon sugar
- 1/2 teaspoon chicken bouillon granules
- 1/8 teaspoon dried basil
- 1/8 teaspoon hot pepper sauce
- 1/4 pound uncooked medium shrimp, peeled and deveined
- 1/3 cup cubed fully cooked ham
- Hot cooked rice, optional
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