Peaches And Cream Pie Recipe

Peaches And Cream Pie Recipe

Peaches And Cream Pie Recipe


Serves 10

Details
  • Servings:   10
  • Calories:   445
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   27g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 1 pie crust (recipe for crust follows)
  • 6 peaches
  • 1 cup whole raw cashews (raw cashew pieces can be used)
  • 1/4 cup raw honey
  • 1/4 cup lemon juice
  • 1 tablespoon non-alcohol vanilla extract
  • 2 teaspoons cinnamon
  • 2 teaspoons nutmeg
  • Pinch of sun-dried sea salt
  • 2 cups pecans
  • 4-6 soft dates, pitted
  • 1 tablespoon maple syrup or raw honey
  • 2 tablespoons raw carob powder
  • 1 tablespoon cinnamon
  • 2 teaspoons ideally ground fresh nutmeg
  • 1 tablespoon non-alcohol vanilla extract (optional)
  • Pinch sun-dried sea salt
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library