Crispy Purple Potatoes with Sriracha Sour Cream

Crispy Purple Potatoes with Sriracha Sour Cream

Crispy Purple Potatoes with Sriracha Sour Cream

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   645
  • Protein:   16g
  •  
  • Fiber:   17g
  • Sugar:   7g
  • Carb Total:   112g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 6-7 Small Purple Potatoes, Quartered
  • 3 tablespoons Sour Cream
  • 1 tablespoon Sriracha
  • 1 Lime
  • 1 tablespoon Extra Virgin Olive Oil
  • 1/4 teaspoon Salt
  • Black Pepper and Garlic Powder, to Taste
Instructions

Crispy Purple Potatoes with Sriracha Sour Cream serves 2 original recipe by Food52.

View original preparation instructions

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