Pickled Mustard Seeds with Honey White Peppercorns

Pickled Mustard Seeds with Honey & White Peppercorns

Pickled Mustard Seeds with Honey & White Peppercorns

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   222
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   20g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • eastern europe
Comments
Ingredients
  • 1/2 cup yellow mustard seed
  • 3/4 cup white wine vinegar, plus 1/4 cup
  • 1/2 teaspoon coarse salt
  • 2 tablespoon honey
  • 1 teaspoon turmeric
  • 1 teaspoon whole white peppercorns
  • 1/4 teaspoon red pepper flakes
Instructions

Pickled Mustard Seeds with Honey & White Peppercorns serves 2 original recipe by Food52.

View original preparation instructions

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