Ingredients
- 1 pound ground beef
- 1 jar (24 ounces) spaghetti sauce
- 2 cups water
- 1 1/2 teaspoons McCormick® Basil Leaves
- 1 1/2 teaspoons McCormick® Garlic Powder
- 1 teaspoon McCormick® Oregano Leaves
- 1/4 teaspoon McCormick® Red Pepper, Crushed
- 3 cups uncooked ziti
- 2 cups shredded mozzarella cheese, divided
- 2 tablespoons grated Parmesan cheese
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