Southern Seafood Gumbo
Ingredients
- 1 medium onion, chopped
- 2 celery ribs with leaves, chopped
- 1 medium green pepper, chopped
- 3 garlic cloves, minced
- 1 tablespoon olive oil
- 1 (46 fluid ounce) bottle spicy hot V8
- 1 (14.5 ounce) can diced tomatoes, undrained
- 1/4 teaspoon cayenne pepper
- 1 (16 ounce) package frozen sliced okra, thawed
- 1 pound catfish fillets, cut into 3/4-inch cubes
- 3/4 pound uncooked medium shrimp, peeled and deveined
- 3 cups cooked long-grain rice
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