Wild Duck Gumbo
Ingredients
- 2 (4 pound) wild ducks, cut up
- 1/2 cup cooking oil
- 2/3 cup all-purpose flour
- 1 pound smoked sausage, sliced
- 2 cups chopped onion
- 1 1/2 cups chopped green pepper
- 1 1/2 cups sliced celery
- 2 tablespoons minced fresh parsley
- 1 tablespoon minced garlic
- 1 (14.5 ounce) can stewed tomatoes
- 2 bay leaves
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons pepper
- 1 teaspoon salt
- 1 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper
- 2 quarts water
- Hot cooked rice
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