Quail with Bacon and Peach

Quail with Bacon and Peach

Quail with Bacon and Peach

By eatsmarter.com
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   1307
  • Protein:   89g
  •  
  • Fiber:   5g
  • Sugar:   22g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   91g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 4 Quails
  • 4 tablespoons Vegetable oil
  • ½ teaspoon white Pepper
  • Salt
  • 1 tablespoon Tabasco sauce
  • 2 tablespoons light Soy sauce
  • 1 teaspoon liquid Honey
  • 8 small Onions
  • 8 slices thin Bacon
  • 4 Peaches
  • 2 tablespoons Butter
  • 3 tablespoons Soybean oil
  • 250 milliliters Chicken stock (or vegetable stock)
Instructions

Quail with Bacon and Peach serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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