Ingredients
- 3 tablespoons chopped garlic
- 3 tablespoons chopped sweet onions
- 3 tablespoons olive oil
- 1/4 cup all-purpose flour
- 1/4 cup sherry
- 6 cups heavy cream
- 4 cups lobster stock (store-bought)
- 10 ounces frozen green peas
- 6 ounces carrots,1/4-inch dice
- 12 ounces Maine lobster claw and tail meat, chopped
- Four 6-inch circles fresh or frozen pie dough
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