Lemon Potatoes Recipe

Lemon Potatoes Recipe

Lemon Potatoes Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   108
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
Ingredients
  • 3 lemons
  • 1 1/4 pounds waxy potatoes, such as Yukon Golds, scrubbed and cut into 1/4-inch thick slices
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon fresh rosemary, chopped
  • 1 teaspoon salt
  • freshly ground black pepper
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