Asparagus With Breadcrumbs And Parmesan

Asparagus With Breadcrumbs And Parmesan

Asparagus With Breadcrumbs And Parmesan

By Martha Stewart
Serves 8

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Details
  • Servings:   8
  • Calories:   118
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   bread
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Cuisine
  • french
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Ingredients
  • 4 slices rustic white bread (3 ounces), crusts removed, torn into large pieces
  • 3 tablespoons extra-virgin olive oil
  • 1/4 cup grated Parmesan
  • Coarse salt and ground pepper
  • 2 large bunches asparagus (about 1 pound each), ends trimmed, stalks peeled
  • 1/2 lemon
Instructions

Asparagus With Breadcrumbs And Parmesan serves 8 original recipe by Martha Stewart.

View original preparation instructions

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