Stuffed Pepper Soup

Stuffed Pepper Soup

Stuffed Pepper Soup


50 minutes

Details
  • Servings:   4
  • Calories:   643
  • Protein:   32g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   52g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   32g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 3 large bell peppers, chopped
  • 1 poblano pepper, chopped
  • 1 medium onion, chopped, plus more for serving
  • 1 pound lean ground beef
  • 2 cloves garlic, minced
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • ½ teaspoon ground pepper
  • ¼ teaspoon salt
  • 4 cups low-sodium chicken broth
  • 1 cup quick-cooking brown rice
  • ¼ cup chopped fresh cilantro, plus more for serving
  • Shredded Cheddar cheese & crushed tortilla chips for serving
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