Slow Cooker Minestrone recipes

Name: Slow Cooker Minestrone recipes
Ingredients: 1 small onion, diced; 1 stalk celery, diced; 2 carrots, peeled and sliced; 1 zucchini, sliced; 1 large potato, peeled and cubed; 2 cups fresh or frozen green beans; 1 cup fresh or frozen peas; 2 cups kale, coarsely chopped (or other green leafy vegetable like spinach or chard); 2 cups vegetable broth or water (add 1 additional cup for a thinner Minestrone); 1 (15 ounce) can diced tomatoes, with liquid; 1 (15 ounce) can kidney beans, drained and rinsed; 1/2 cup vegetable or tomato juice; 1 teaspoon kosher or sea salt; 1/4 teaspoon ground black pepper; 4 fresh basil leaves, diced; 1/2 cup Parmigiano Reggiano or Parmesan