Minestrone
Ingredients
- 200 g bacon rashers or pancetta, chopped
- 2 cups cooked cannellini beans
- 1 large carrot, cut into 1/2-inch dice
- 2 ribs celery, cut into 1/2-inch dice
- 1 large sweet potatoes, cut into 1/2-inch dice
- 1 large onion, chopped
- 4 cloves garlic, minced
- 3 cups Savoy cabbage, chopped
- 1 large can chopped tomatoes
- 4–5 cups chicken stock
- 2 tbsp flour
- 1 tsp dried oregano
- 1 tsp dried thyme
- salt
- freshly ground black pepper
- olive oil
Instructions
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