Cranberry Citrus Meatballs
Ingredients
- 2 eggs, lightly beaten
- 2 pounds ground pork
- 1 cup cooked long-grain brown rice
- ½ cup dried cranberries, finely chopped
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- 2 to 3 teaspoons olive oil
- 1 (14.5 ounce) can whole berry cranberry sauce
- ⅓ cup reduced-sugar ketchup
- ¼ cup orange juice
- 2 tablespoons lime juice
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