Gluten Free Tart Crust

Gluten Free Tart Crust

Gluten Free Tart Crust

By Elana's Pantry
Serves 6

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Details
  • Servings:   6
  • Calories:   270
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
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Ingredients
  • 2 cups blanched almond flour
  • ½ teaspoon celtic sea salt
  • 2 tablespoons coconut oil
  • 1 egg
Instructions

Gluten Free Tart Crust serves 6 original recipe by Elana's Pantry.

View original preparation instructions

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