Crab Cake Bites
Ingredients
- 6 oz. lump crab meat
- 6 oz. cream cheese, softened to room temperature
- 1 Egg, lightly beaten
- 0.75 c. sour cream, divided
- 0.667 c. finely grated Parmesan, divided
- 1.5 tsp. Old Bay seasoning, divided
- 2 tsp. lemon juice
- 1 tsp. lemon zest
- 2 tbsp. finely chopped chives, divided
- 1 c. panko bread crumbs
- 6 tbsp. butter, melted
Instructions
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