Fried Red Tomato Sandwich
Ingredients
- Vegetable oil, for frying
- 1 large egg
- 1/4 cup ground cornmeal
- 2 tablespoons cornstarch
- Kosher salt and freshly ground black pepper
- 1 firm large heirloom tomato, cut into 1/4- to 1/2-inch slices
- 2 slices white sandwich bread
- 2 tablespoons mayonnaise
- Handful fresh basil leaves
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