Creamy Skillet Ranch Chicken Broccoli
Ingredients
- 1 pound boneless, skinless chicken breast, trimmed and cut into bite-size pieces
- ½ teaspoon salt, divided
- ½ teaspoon ground pepper, divided, plus more for garnish
- 2 tablespoons extra-virgin olive oil, divided
- 4 cups bite-size broccoli florets
- 2 tablespoons water
- ½ cup heavy cream
- 2 tablespoons white-wine vinegar
- 2 tablespoons mayonnaise
- 1 teaspoon cornstarch
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ¼ cup chopped mixed fresh herbs (chives, dill, tarragon, basil)
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