Baked Ziti Recipe
Ingredients
- 1/2 medium onion, chopped
- 1 tablespoon olive oil
- 2 garlic cloves, minced
- 1 pound lean ground beef
- 1 (26-ounce) jar tomato-and-basil pasta sauce
- 3/4 teaspoon salt, divided
- 1 (16-ounce) box ziti pasta
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 3 cups milk
- 1 cup grated parmesan cheese
- 1/2 teaspoon pepper
- 1 (8-ounce) package shredded mozzarella cheese
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