Cream Puffs
Ingredients
- 1 1/2 cups water
- 1 stick plus 1 tablespoon unsalted butter, cut into cubes
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 200 grams all-purpose flour (about 1 1/2 cups)
- 8 large eggs
- Sweetened whipped cream and raspberries or chocolate pastry cream, for serving
- Confectioners’ sugar, for dusting
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