Crispy Potato Latkes with Spiced Pear Compote recipes

Name: Crispy Potato Latkes with Spiced Pear Compote recipes
Ingredients: 2 large russet potatoes (about 1 1/2 pounds), peeled and grated; 1/4 large onion; 1 egg, lightly beaten; 2 tablespoons matzo meal or flour; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; vegetable oil; 1 Green Bartlett pear, ripe but firm, cored and cut into 3/8-inch dice; 1 Green Anjou pear, ripe but firm, cored and cut into 3/8-inch dice; 2 teaspoons lemon juice; 1 tablespoon brown sugar; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground cardamon