Huevos Rancheros recipes

Huevos Rancheros recipes

Huevos Rancheros recipes


35 minutes

Details
  • Servings:   4
  • Calories:   479
  • Protein:   20g
  •  
  • Fiber:   10g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 7 ripe plum tomatoes, cored
  • 2 to 3 serrano chiles, seeded and minced
  • 1/2 small onion, chopped
  • 1 large garlic clove, chopped
  • 1 Tbs. canola or grapeseed oil
  • sea salt
  • 4 whole-wheat tortillas
  • 1 Tbs. grapeseed or canola oil, or as needed
  • 4 eggs
  • sea salt
  • freshly ground pepper
  • 1 cup (8 oz./250 g) fat-free canned refried black beans, warmed
  • 1 small ripe avocado, halved, pitted, peeled and sliced
  • 1/3 cup (1 1/2 oz./45 g) crumbled feta or cotija cheese
  • 2/3 cup (5 oz./155 g) nonfat plain Greek-style yogurt
  • 1 Tbs. coarsely chopped fresh cilantro
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