Red Wine Braised Ham

Red Wine Braised Ham

Red Wine Braised Ham

By PBS Food
Serves 12

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Details
  • Servings:   12
  • Calories:   355
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3-4 pounds salted smoked pork (ham and slab bacon both work)
  • 2 medium onions, sliced thin
  • 1 bottle red wine
  • 1/4 cup honey
  • 1.5 pound head of cabbage, shredded
Instructions

Red Wine Braised Ham serves 12 original recipe by PBS Food.

View original preparation instructions

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