Ham Tartines with Fried Quail Eggs

Ham Tartines with Fried Quail Eggs

Ham Tartines with Fried Quail Eggs


10 minutes

Details
  • Servings:   4
  • Calories:   265
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 100 grams Quark
  • 100 grams Yogurt (0.1% fat)
  • 2 tablespoons Chopped green onion
  • 1 splash Lemon juice
  • Salt
  • Pepper
  • 1 tablespoon Sunflower oil
  • 8 Quail eggs
  • 4 slices Brown bread
  • 20 grams Butter
  • 100 grams sliced Prosciutto
  • Garden cress (for garnish)
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