Roasted Stuffed Red Onions

Roasted Stuffed Red Onions

Roasted Stuffed Red Onions


Serves 8

Details
  • Servings:   8
  • Calories:   419
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 8 medium red onions, peeled, trimmed
  • 1 tablespoon kosher salt plus more
  • 1 /2 cup extra-virgin olive oil, divided
  • 4 garlic cloves, finely chopped
  • 1 /2 pound ground beef or lamb
  • 2 dried bay leaves
  • 2 teaspoons dried oregano
  • 1 1/2 teaspoons dried mint
  • 5 cups cooked white rice
  • 1 cup dry white wine, divided
  • 4 tablespoons fresh lemon juice, divided
  • 1 /2 cup finely chopped fresh dill
  • 1 teaspoon finely grated lemon zest
  • Freshly ground black pepper
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