Carnitas Tostadas

Carnitas Tostadas

Carnitas Tostadas


6 hours 20 minutes

Details
  • Servings:   4
  • Calories:   509
  • Protein:   41g
  •  
  • Fiber:   8g
  • Sugar:   8g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • FOR THE PORK:
  • 1 pound Pork Tenderloin
  • 4 cloves Garlic, Minced
  • 1 whole Onion, Sliced
  • 1 Tablespoon Cumin
  • 1 Tablespoon Smoked Paprika
  • ½ teaspoons Sea Salt
  • 1 teaspoon Black Pepper
  • ½ cups Corona Light
  • FOR THE TOSTADAS:
  • 8 whole Whole Wheat And Corn Tortillas
  • ½ cups Pepper Jack Cheese, Shredded
  • ½ cups Cheddar Cheese, Shredded
  • 1 cup Serrano Salsa
  • 1 ear Corn, Shucked, Roasted, Then Cut Kernels Off The Cob
  • 1 cup Cherry Tomatoes, Cut In Half
  • ½ cups Green Onions, Sliced
  • 1 cup Cilantro, Roughly Chopped
  • ½ cups Cojita Cheese
  • Serrano Salsa & Guacamole For Serving
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