Easy Blackened Swordfish

Easy Blackened Swordfish

Easy Blackened Swordfish

By Allrecipes
10 minutes

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Details
  • Servings:   2
  • Calories:   462
  • Protein:   35g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 (6 ounce) fillets swordfish fillets
  • 0.25 cup melted butter
  • 2 tablespoons Creole seasoning
Instructions

Easy Blackened Swordfish serves 2 original recipe by Allrecipes.

View original preparation instructions

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