Broiled Swordfish

Broiled Swordfish

Broiled Swordfish

By thecitycook.com
Serves 4

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Details
  • Servings:   4
  • Calories:   301
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 pound swordfish steak in one piece
  • Salt
  • Paprika, hot or sweet (but not smoked)
  • 2 tablespoons cold unsalted butter
Instructions

Broiled Swordfish serves 4 original recipe by thecitycook.com.

View original preparation instructions

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