Mediterranean Stuffed Swordfish

Mediterranean Stuffed Swordfish

Mediterranean Stuffed Swordfish

By Allrecipes
35 minutes

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Details
  • Servings:   2
  • Calories:   304
  • Protein:   26g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 (8 ounce) swordfish steak (about 2 inches thick)
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon olive oil
  • 1 clove garlic, minced
  • 2 cups fresh spinach - rinsed, dried and torn into bite size pieces
  • 0.25 cup crumbled feta
Instructions

Mediterranean Stuffed Swordfish serves 2 original recipe by Allrecipes.

View original preparation instructions

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