Marinated Feta with Seeded Crackers

Marinated Feta with Seeded Crackers

Marinated Feta with Seeded Crackers

By Williams-Sonoma
18 minutes

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Details
  • Servings:   6
  • Calories:   663
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   70g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 12 oz. (375 g) block of feta cheese, drained
  • 2 fresh rosemary sprigs
  • 3 thin lemon slices
  • 1 Tbs. fresh lemon juice
  • 2 small dried chiles
  • 1 bay leaf
  • 1 1/2 cups (12 fl. oz./375 ml) extra-virgin olive oil, or as needed
  • Freshly ground pepper
Instructions

Marinated Feta with Seeded Crackers serves 6 original recipe by Williams-Sonoma.

View original preparation instructions

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