Chicken Chile Rellenos

Chicken Chile Rellenos

Chicken Chile Rellenos


1 hour 30 minutes

Details
  • Servings:   8
  • Calories:   366
  • Protein:   35g
  •  
  • Fiber:   4g
  • Sugar:   14g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 6 large poblano peppers (flat and well shaped with stems)
  • 4 medium chicken breasts, boneless and skinless
  • 3-4 Tbsp olive oil, extra virgin
  • 1 clove garlic, chopped
  • 1 large onion, chopped
  • 1 medium green bell pepper, chopped
  • 1 can(s) tomatoes, canned, chopped, and drained
  • 1 Tbsp black pepper (or to taste)
  • 1 Tbsp salt substitute (or to taste)
  • 2 tsp poultry seasoning
  • 1 tsp cayenne pepper
  • 2 tsp cumin
  • 1/4 c cilantro, fresh, chopped
  • 3/4 c raisins
  • 3/4 c walnuts, chopped
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