Maple Syrup–Poached Eggs And Waffles Recipe

Maple Syrup–Poached Eggs And Waffles Recipe

Maple Syrup–Poached Eggs And Waffles Recipe

By Food Republic
Serves 2

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Details
  • Servings:   2
  • Calories:   1011
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   102g
  • Carb Total:   143g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   41g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2/3 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon sugar
  • pinch of salt
  • 3 eggs
  • 1/2 cup buttermilk
  • 3 tablespoons unsalted butter, melted
  • 2 -4 strips bacon
  • 1 cup Grade A maple syrup, plus more for serving
Instructions

Maple Syrup–Poached Eggs And Waffles Recipe serves 2 original recipe by Food Republic.

View original preparation instructions

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